ANSWER BY  MICROSOFT CHAT GPT 

"Kosher" is a term used in Judaism to describe food that complies with Jewish dietary laws, known as "kashrut." These laws specify what types of food can be eaten and how they should be prepared and consumed.

For example, certain animals like pigs and shellfish are not considered kosher, while animals that chew their cud and have cloven hooves (like cows and sheep) are. Additionally, meat and dairy products must be kept separate and not eaten together.

Kosher also extends to the way food is prepared. It ensures that the food is clean, pure, and fit for consumption according to Jewish law.

Do you want to learn more about specific kosher rules or maybe some examples of kosher food? 😊